
Cajun pulled pork casserole, fried in a Louisiana batter
A bite of Big Creole flavor in this Tasty Joy Favorite.
Crab cake made very little filler all crab and all Tasty
Hearts of romaine, shaved parmigiano reggiano, homemade garlic croutons, cesar yogurt dressing
Mixed greens, chopped egg, bacon bits, tomato, cucumber tossed in a bacon vingerette
Pan seared Catfish with collard greens and red beans
Mild crawfish and chicken andouille sausage stew with steamed jasmine rice and green onion
Wonderfully seasoned chicken breast stuffed with sauteed spinach and New York garlic cheddar cheese, with gorgonzola mash potatoes and grilled asparagus
Bourbon soaked raisins, fresh french bread soaked in cream. Served warm with a Praline Sauce Al la Mode
Laissez les bon temps roulez! Cinnamon Roll Cheesecake with a Baby on every slice



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